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Courses
2nd semester
Physiology – II
Anatomy – II
Semester 7
Nutritional Immunology
Nutritional Practices in Critical Care
Research Methodology In Nutrition
Medical Nutrition Therapy–II
Principles of Professional Practice in Dietetics & Nutrition
Semester 4
Human Anatomy
Human Physiology
Basic Biochemistry
Essential of Food Science and Technology
Micronutrients & Human Nutrition
Principles of Nutritional Assessment
6th Semester
Neurosciences for SLP
Swallowing Disorder I
Voice Resonance and Craniofacial Disorders I
Language Disorder in adults and children
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Courses
2nd semester
Physiology – II
Anatomy – II
Semester 7
Nutritional Immunology
Nutritional Practices in Critical Care
Research Methodology In Nutrition
Medical Nutrition Therapy–II
Principles of Professional Practice in Dietetics & Nutrition
Semester 4
Human Anatomy
Human Physiology
Basic Biochemistry
Essential of Food Science and Technology
Micronutrients & Human Nutrition
Principles of Nutritional Assessment
6th Semester
Neurosciences for SLP
Swallowing Disorder I
Voice Resonance and Craniofacial Disorders I
Language Disorder in adults and children
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