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Courses
2 semester
Anthropology
Basic Biochemistry - II
Entrepreneurship
Basic Physiology - II
Basic Anatomy - II
Expository Writing
Semester 3
Technical Writing & Presentation skills
Pakistan Studies
Islamic Studies
Entrepreneurship
Organizational Behavior
Food Hygiene and Public Health
SLP-F21
Behavior Management in SLP
Cranio-Facial and Resonance Disorder
Supervised Clinical Practice IV
Motor Speech Disorders
Dysphagia
Research Methodologies
SPRING SEMESTER
Fundamentals of Food Service Management
Introduction to Information Systems
Molecular Biology & Genetics
View all
Courses
2 semester
Anthropology
Basic Biochemistry - II
Entrepreneurship
Basic Physiology - II
Basic Anatomy - II
Expository Writing
Semester 3
Technical Writing & Presentation skills
Pakistan Studies
Islamic Studies
Entrepreneurship
Organizational Behavior
Food Hygiene and Public Health
SLP-F21
Behavior Management in SLP
Cranio-Facial and Resonance Disorder
Supervised Clinical Practice IV
Motor Speech Disorders
Dysphagia
Research Methodologies
SPRING SEMESTER
Fundamentals of Food Service Management
Introduction to Information Systems
Molecular Biology & Genetics
Course info
Advanced Biochemistry
Teacher:
Saghir Ahmad